We typically go out dancing on Friday nights at the Regent and eat a light dinner from leftovers. Tonight we decided to stay home because of a busy (for us) weekend ahead. I was determined to make a nice dinner from things we have on hand and I'm happy to report it
I've been making the same potato salad recipe since forever. My recipe is based on the one found in Betty Crocker's Cookbook, one of my very first cookbooks (recipe below). I've served it at my children's graduation parties and at the annual ASP luncheon at our church for many years. It's a good recipe from well loved book!