I don't know much about lawn care, but I got this press release on the topic and thought I'd share with you. I know I can't wait for that first whiff of freshly mown grass.
It turns out that delicious cabbage recipes are a forte for people who read this blog.
I'm not a huge fan of cabbage. However, I found it on sale last week for 49 cents a pound, so I bought a head. I'm guessing its great price is based on the fact that St. Patrick's Day is this week.
I was looking for a recipe to use up the package of fresh mushrooms in my fridge when I stumbled across this one for slow-cooked Chicken and Sausage Cacciatore.
I have a confession (not my first this week, after I admitted I actually like rustic home decor).
I never used to get excited about rustic home decor elements, but lately, I've seen some I appreciate.
I love the idea of casseroles - your whole dinner is in one baking dish and the oven warms up your kitchen. We also received some beautiful Fiesta casserole dishes as wedding gifts and I'm antsy to use them.
When gas prices went up to $3.50 yesterday, Rob and I knew we needed to do something different with our vehicles.
One of the things I love about Rob is that he's versatile.
I make all-whole wheat pizza crust pretty regularly for our homemade-pizza night.