Meg Makes (August 2013)

Takes the Cake: Recipe for gluten-free, lower-fat Fresh Fruit Tart

You might remember earlier this summer, when I shared an Italian recipe for a Fresh Fruit Tart. Well, good news - today, I have a revised version that is not only gluten free, but lower in fat. 


Taste of Home recipe for Prosciutto Chicken Kebabs

From now until Oct.


Takes the Cake: Recipe for Cake-and-Ganache Trifle

Today, I'm excited to share a new concoction from my favorite cake baker and frequent guest blogger, Erin Lippitz.


Taste of Home recipe for Chicken Cheese Lasagna

As I promised a few weeks ago, I'm running lots of Taste of Home recipes in preparation for the Taste of Home Cooking School, which will be at The Vineyard Church in Urbana Oct. 1


Taste of Home recipe for Chicken, Pear and Gorgonzola Tarts

In case you haven't heard, I am still excited about the Oct. 1 Taste of Home Cooking School, which will be at The Vineyard Church in Urbana. To celebrate, I'm sharing lots of Taste of Home recipes between now and then.


Taste of Home's recipe for Grilled Apple Tossed Salad

As I mentioned a couple weeks ago, I’m getting really excited about the Taste of Home Cooking School show, which is scheduled for Oct. 1 at The Vineyard Church in Urbana.


Meg Makes: How I helped my sister make a frame subway art poster of her legal property description

My sister and brother-in-law bought a new house this winter. During their closing, my sister realized she loved a few phrases in the property description. (I love that - I don't even think I read mine when I bought our house.)


Meg Makes: A update on possibly the best-ever summer dessert, Blueberry-Lime Cobbler

Until last night, I was pretty firm in my belief that Blueberry Peach Crisp was the most delicious, summery dessert I've ever made.


Cornheads: a contest for bragging rights and a lot of fun in our newsroom

Dear readers, if you use Facebook, I'd like to ask you a favor.

I'm particpating in the Urbana Sweetcorn Festival's "Who Wore It Best" Facebook contest for local members of the media. Everyone participating submitted a photo of themselves wearing a hilarious foam hat of a corn cob.


Recipe for Easy Peach Cobbler

My mom's peach tree is growing a bumper crop this year, so I didn't feel at all guilty when I used her peaches to make two cobbler-crisp desserts this  week. The first was Blueberry Peach Crisp, and the second was the following recipes for Easy Peach Cobbler.


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