Sandra Mason: Venture into wonderful world of alliums
If any group of plants needs a marketing plan, it's ornamental onions. Onions do not conjure up visions of beauty unless they are deep-fried on a platter. Ornamental onions are often listed under their botanic name, Allium, as an attempt to lose that onion stigma, no doubt.
Alliums offer tremendous variety. They send up a flower stalk topped by some sort of sphere of small flowers. The flower stalks might be 3 inches tall or up to 4 feet tall. The spheres might be a few inches in diameter to 12 inches across. Flowers vary from shades of pink and violet to blue, white and yellow. Most alliums are easy to grow and are winter-hardy perennials in Illinois.
Alliums are bulbs just like the edible onion and will offer their aroma only if you happen to spear one. Like other bulbs, they should be planted in September and October in well-drained soil in full sun. Alliums definitely need companions. One allium looks lost, so plant multiples.
Also, most leaves die back during or after flowering, so tuck alliums in groundcovers or near other perennials that will mask the open space. The leaves die quicker than tulips and daffodils so you don't have to contend with the lingering dead leaves. Since the mass of leaves tends to be much shorter than the flowers, alliums are easy to tuck.
Alliums are blooming now, so get out to your favorite gardens and start taking notes. One of my favorites is Star of Persia, Allium christophii. Just imagine fireworks without the noise but with the ooohs and aaahs. You know, the kind that forms a ball with zillions of stars on the outside rim. That's Star of Persia. The flower sphere is 10 to 12 inches across in a lovely metallic violet and stands about 2 feet tall.
Globemaster is a fine cultivar. The flower spheres are about 6 inches in diameter with deep lavender flowers. They put on a show for several weeks. Even the seed head is attractive well after the flowers have faded.
Turkistan Onion, Allium karataviense, is grown for its leaves. The large 4-inch-wide leaves are a lovely blue-gray with a hint of purple. At 6 inches tall, they are a real knockout for the front of the border.
There is no cheerier color than the yellow of Lily Leek, Allium moly. At a foot tall, Lily Leek is nice in the front of the flower garden. The bulbs multiply and can be divided to add to other parts of the garden.
For late season interest, there is the Japanese Onion, Allium thunbergii. The tufts of leaves persist all season, and just as other plants are contemplating winter, the Japanese onion shows off its starry purple flowers. The flowers are sweetly fragrant.
The Giant Onion, Allium giganteum, is just as its name implies. The flower stalk can reach 4 feet tall. Giant Onion comes with a long drumroll and great anticipation. It takes three to four weeks to see the flower once the stalk appears. It's well worth the wait but tuck several among other plants or they will seem naked. The leaves die before the flowers appear.
This year, plan on venturing into the wonderful world of alliums. They are sure to get a "what is that?" from your garden visitors. Check out the Master Gardeners' Idea Garden on South Lincoln for several allium species.
Upcoming garden walks
Mark your calendar for garden walks. Check area garden centers for tickets.
From 10 a.m. to 3 p.m. on June 15, the Vermilion County Master Gardeners will highlight the Catlin area. For more information, call 442-8615 or visit http://web.extension.illinois.edu/cfiv/.
Four gardens and local foods will be featured during Gardens to Greens in Monticello on June 15. Visit http://www.monticellochamber.org for more information.
From 9 a.m. to 4 p.m. on June 22, Champaign County Master Gardeners will display eight gardens and plenty of shopping at the Idea Garden. Call 333-7672 or visit http://web.extension.illinois.edu/cfiv/ for more details.
Sandra Mason is unit educator, horticulture and environment, for the UI Extension, Champaign County. Contact her with questions or comments at 801 N. Country Fair Drive, Champaign, IL 61821, call 333-7672, email email@example.com or fax 333-7683.