Now they're cookin'
By Noelle McGee
Sunday February 18, 2007
DANVILLE – O'Leary's Pub owner Tim Farrell is eagerly awaiting the opening of a new, state-of-the-art kitchen, but it's not going into his restaurant.
The 900-square-foot facility is being built at Danville Area Community College's Bremer Conference Center. It will serve as not only the facility's kitchen but also as a hands-on laboratory for students taking food service classes.
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