It's your business: New shop to feature cheesecake creations
By Debra Pressey
Sunday September 30, 2007
Karen Mikle thinks people shouldn't have to choose just one of all the different kinds of cheesecakes she makes – the toffee crunch, the white chocolate raspberry, the chocolate-covered strawberry, the caramel apple pecan, and many more.
So she makes her cheesecakes in 2-inch miniatures and sells assortments of them in candy boxes.
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